Expert Consultancy in F&B Operations
With extensive experience in the Food & Beverage (F&B) industry, our consultancy has successfully established and managed over 20 restaurants across Singapore and ASEAN. From compact kiosks to large 200-seater venues with commercial kitchens, we bring a deep understanding of operational efficiency, market trends, and strategic growth in the F&B sector.
Comprehensive F&B Consultancy Services
We offer a full suite of tailored services to enhance business efficiency and profitability:
Key Participation – The 50 Cents Festival
As key participants of The 50 Cents Festival, an annual event that is part of the Singapore Food Festival, we have successfully managed high-volume operations at one of Singapore’s most iconic food events.
Event Highlights:
More than 80,000 diners served in two days – A mix of locals and international visitors
Averaging over 2,000 diners per 8-hour shift – Equivalent to 250 patrons per minute
Served 15,000 Satay Sticks in two days, demonstrating efficiency in high-demand settings
Read more: The Straits Times – 50 Cents Festival
Watch the event: 50 Cents Festival – High-Volume Dining
Event Highlights & Behind-the-Scenes
F&B Operations & Customer Experience
With a strong foundation in F&B consultancy, regulatory expertise, and high-performance event execution, we continue to drive success for food businesses across the region.
Our Associate Brand – FIA’s Lounge (Bangalore, India)
Located in the heart of Bangalore, FIA’s Lounge is an iconic Parsi restaurant recognized as one of India’s finest. It offers a culinary journey through classic Parsi flavors, blending time-honored recipes with innovative fusion dishes. With a deep-rooted passion for authentic cuisine, FIA’s Lounge delivers an unforgettable dining experience that celebrates heritage and creativity.
Explore more: FIA’s Lounge Official Website
